Oyster Bay Sells Its Stake in the British Start-up Nukoko to the Döhler Group
Hamburg-based food and agritech investor Oyster Bay Venture Capital has announced the acquisition of its portfolio company, the British food-tech firm Nukoko, by the international ingredients supplier Döhler.
Flagship Pioneering Announces Formation of Terion, a Company Delivering the Digital Infrastructure to Power Modern Agriculture
June 2026, Cambridge: Flagship Pioneering, a scientific innovation engine for transformative platforms and products, tod…
Protein Industries Canada Backs Canadian Pea and Faba Protein Projects in Ontario and BC
Protein Industries Canada has selected two companies for the third cohort of its Strengthening the Canadian Supply Chain program, directing a combined $299,000 in federal funding toward product reformulations using domestically sourced plant proteins.
Connecting International Investors With China’s Agri-Food Businesses Through Sustainability: ChinaAMC’s ESG trip
June 2026, Beijing: In recent years, sustainability issues spanning biodiversity, deforestation-free supply chains, and …
Commission Approves €85 Million Irish State Aid For Agricultural Companies Facing Increased Fuel Prices
June 2026, EU: The European Commission has approved an €85 million Irish State aid scheme to support agricultural compan…
Australia Helps Shape Global Food Labelling Outcomes
June 2026, Australia: Australia has helped shape new international food labelling guidance that will support food trade …
Prioritising Plant-Based Food in Public Institutions Can Save the EU €11.6B Each Year
The EU could save billions every year if it shifted public food procurement to plant-forward menus, according to a new analysis.
Vivici Earns $14.4M EU Funding to Expand Animal-Free Dairy Protein Platform
A year after raising €32.5M in a Series A round, Dutch food tech firm Vivici has now become the beneficiary of funding from the EU.
Döhler Snaps Up British Cocoa-Free Chocolate Startup Nukoko
UK food tech startup Nukoko, which is aiming to transform the meaning of “bean to bar” chocolate with its cocoa-free solution, has been acquired by Döhler Group.
Mondelēz International to Develop High-Protein Snacks with Alpine Bio’s Whey Alternative
As the food industry grapples with a whey shortage, snacking giant Mondelēz International is looking to secure the protein supply chain through a partnership with Californian food tech startup Alpine Bio.