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齐禾生科联合创始人赵天萌：基因编辑不是来取代育种家的，是给育种家多一个工具
2021年，一个90后哈佛博士回国，与国内植物基因编辑领域的奠基人高彩霞老师一起，创办了一家名为齐禾生科的公司。五年后，这家公司拿到了中国第一个主粮基因编辑安全证书，并与科迪华等跨国巨头签了战略合作，完成了超亿元A+轮融资，其自主开发的基因编辑工具开始受到全球关注。
澳大利亚先锋良种公司向澳大利亚提交申请商业化转基因油菜DP73496 x RF3
世界农化网中文网报道：澳大利亚基因技术监管局（OGTR）日前发布最新公告，已正式受理先锋良种澳大利亚公司（Pioneer Hi-Bred Australia Pty Ltd）提交的基因技术许可证申请（项目编号：DIR 226）。该公司正寻求官方批准，在澳大利亚全境所有油菜种植区开展新型转基因杂交油菜品种 DP73496 x RF3 的一般商业化释放与种植。
华中农大研发可穿戴植物微环境湿度传感器，精准感知作物生理信息
世界农化网中文网报道：近日，华中农业大学工学院光机电共性技术与装备团队在国际期刊Sensors and Actuators B: Chemical发表了题为″Wearable sensors using aqueous synthesized perovskite hybrid for real-time monitoring of plant leaf moisture″的研究论文。该研究面向植物微环境湿度实时监测需求，研发了一种基于绿色水相合成无铅钙钛矿/氯化铵杂化结构的可穿戴湿度传感器。该研究通过构筑介孔异质结构提升了材料的水分吸附能力和湿度响应性能，揭示了湿度诱导电子离子协同的传输机制，实现了植物叶片水分状态的无损、原位监测，为作物生理信息精准感知提供了新的技术方案。
中国肥料出口迎来爆发式增长，东南亚、南亚、非洲及拉美构成四大核心出海阵地
国内肥料行业正经历一场深刻的结构性调整——产能过剩、价格内卷、利润压缩、环保严控成为常态。而在红海之外，一批头部企业早已加速全球化布局：建厂海外、输出技术、搭建服务体系。出海，已从可选项变为必答题。
中粮国际成功完成首批大批量巴西高粱对华出口装运
世界农化网中文网报道：近日，中粮国际成功完成首批大批量巴西高粱对华出口装运，标志着中巴两国农产品贸易版图迎来重要拓展，全新的高粱跨境贸易通道正式打通。此次规模化商业运货落地，也意味着巴西正式成为中国高粱进口的重要替代来源国，进一步丰富了我国农产品进口供应链。
作物基因组育种多智能体AI平台″伯乐″发布
世界农化网中文网报道：为加快人工智能技术与猪育种深度融合，推动基因组育种智能化转型，近日，广东省农业科学院基因中心在AI赋能猪育种领域取得系列重要研究进展。基因中心王子帅副研究员以第一作者在农业国际期刊Journal of Integrative Agriculture（中科院农林科学一区top，IF=5.7）发表题目为″Bole: a knowledge-enhanced multi-agent framework for intelligent genomic breeding″的研究成果，基因中心研究员魏文康和张晓爱等人参与相关工作。
In Massachusetts, Latest Annual Snapshot Shows a Tale of Two Biopharmas
Massachusetts, the home of the nation’s leading biopharma cluster as ranked by GEN, offers a study in contrasts when it comes to the health of the sector, as revealed by an industry group.
Expanded Synthetic Promoter Library Introduced to Boost Biomanufacturing Operations
SynGenSys, based in Sheffield, U.K., reports that it has introduced its CHO.SET® 2.0 synthetic gene promoter system to improve protein production in CHO (Chinese Hamster Ovary) cells.
Neural Mechanism Identified That Drives Increased Alcohol Use in Isolated Male Mice
A preclinical study led by researchers at Northwestern University and the Salk Institute for Biological Studies has found that loneliness can reprogram the brain in ways that push alcohol consumption, in males.
Pioneering Study of Alpha-Gal Syndrome Launched at Martha’s Vineyard Hospital
Alpha-gal syndrome (AGS)—also known as red meat allergy—is an allergy transmitted through ticks. Alpha-gal (galactose-α-1,3-galactose) is naturally produced in the bodies of most mammals, but not people. It is also found in the saliva of some ticks and is transferred in a tick bite into a person’s blood, leading to an allergic reaction. Symptoms, which can include hives, gastrointestinal distress, breathing difficulties and, in severe cases, anaphylaxis, occur after people eat red meat or are exposed to other products made from mammals. Unlike many food allergies, reactions often occur several hours after eating, which can make diagnosis difficult.